Teppanyaki

Teppanyaki PDF Menu

Each teppanyaki meal is accompanied by a shrimp starter, mushroom soup, house salad, fried rice, fresh seasonal vegetables and house-made sorbet.

Dinners Each Teppanyaki Meal is Accompanied by a Shrimp Starter, Mushroom Soup, House Salad, Fried Rice, Fresh Seasonal Vegetables and Chef's Sorbet Selection.

* Buttermilk Sirloin Steak
24
* New York Strip
31
* Filet Mignon
34
Kurobuta Pork Chop
25
* Australian Wagyu Beef
MKT
* Sumo New York Strip
42
* Sumo Filet Mignon
47
Chicken Breast
21
Scallops
28
Calamari Steak
21
Shrimp
24
Salmon
24
Sea Bass
35
Lobster
MKT
Halibut (Seasonal)
MKT
Soy-Glazed Tofu
19

Combinations

Scallops + Calamari Steak
25
Shrimp + Calamari Steak
26
Shrimp + Scallops
28
Chicken + Calamari Steak
27
Chicken + Shrimp
28
Chicken + Scallops
28
* New York Strip + Chicken
30
* New York Strip + Calamari
31
* New York Strip + Scallops
31
* New York Strip + Shrimp
32
* Filet Mignon + Chicken
32
* Filet Mignon + Calamari Steak
32
* Filet Mignon + Scallops
35
* Filet Mignon + Shrimp
36
Sea Bass + Calamari Steak
41
Sea Bass + Shrimp
45
Sea Bass + Chicken
44
* Sea Bass + New York Strip
47
* Sea Bass + Filet Mignon
48

Feasts

* EmperorsLobster and Choice of Shrimp, Chicken, Filet Mignon*, Calamari Steak, Scallops or New York Strip*
52
ImperialsLobster, Choice of Steak (Filet Mignon* or New York Strip*) and Choice of Shrimp, Chicken, Calamari Steak, Scallops
58

* Indicates undercooked ingredients. Consumin g raw or undercooked meats, fish & eggs may increase risk of foodborne illness. Please make us aware of any food allergies.